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Adas Polo (Lentil Rice with Caramelized Onion and Raisins)
Baja Black Beans, Corn, and Rice
Baked Chili with Beef and Pinto Beans
Black Bean and Chicken Salad with Tangy Lime Dressing
Chicken and Black Bean Enchiladas
Chicken and Rice Middle East Style
Chile con Frijol Negro Tamales
Couscous with Broccoli and Sesame-Garlic Sauce
Couscous with Tomatoes, Basil, and Lentils
Greek Rice Casserole with Feta and Artichokes
Grilled Salmon with Lentils and Curried Mint Yogurt
Herb Marinated Kabobs with Tofu
Khoresh-e-Fesenjoon (Pomegranate-Walnut Stew with Chicken Seitan)
Lentil Soup with Smoked Turkey
Linguine with Ricotta and Artichokes
Mexican Rice Casserole with Chiles and Cheese
Orecchiette with Broccoli Rabe
Pasta Estivi (Linguine with Fresh Tomatoes and Basil)
Penne with Chard, Tomatoes, and White Beans
Rigatoni with Pasta Puttanesca
Soupa de Parma (Hearty Sausage Soup)
Stuffed Zucchini Middle East Style
Tofu Hoisin with Broccoli, Red Peppers, and Walnuts
Tuscan White Bean and Tuna Salad
White Beans, Greens, and Sun-Dried Tomatoes