Baked Macaroni and Cheese

Banana Berry Nog

Brandied Cherry Scones

Breakfast Pancakes

Chicken and Pear Skillet Supper

Chocolate Chip Cookies

Coconut Glace

Cold Tea Noodles

Couscous Salad

Cranberry-Ginger Salmon

Creamy Potato and Leek Soup

Crumb Crust for Tofu Cheesecake

Easy Creamy Enchiladas

Eggplant Parmesan

Fancy Grilled Mushrooms

Fragrant Pudding Parfait

Fresh Fruit and Custard Tart

Gingery Miso Tahini Spread

Grilled Zucchini

Hearty Homemade Hummus

Herb Marinated Kabobs with Tofu

Hunan Hot and Sour Soup

Ma Po Tofu

Navarro Oysters (Nori Tempura)

Non-Dairy Hot Cocoa

Oriental Bean Cakes

Pad Thai with Peanuts

Pears with Chocolate Maple Mousse

Peppermint Thai Dumplings

Pho American Style

Power Shake

Pumpkin Mousse Cake

Rice Noodle Salad

Sesame Noodles (cold)

Sesame Prawns

Shiitake Dumplings

Soybean Minestrone

Soybean Succotash

Spicy Cabbage Wontons

Spinach and Mushroom Manicotti

Stuffed Shiitake Mushrooms

Sweet-Glazed Tofu Cutlets

Szechuan Ratatouille

Tofu and Bean Lasagna

Tofu Cheesecake

Tofu Cream Dressing

Tofu Hoisin with Broccoli, Red Peppers, and Walnuts

Tofu Paté

Tofu Scramble

Tomato-Rice Soup with Pesto

Tropical Fruit Smoothie

Vegetable Cobbler

White Sauce

Wild Mushroom Soup with Chive Cream and Madeira

Yellow Split Pea Stew